“… INCAFE is an ideal destination that blends an airy, artistic architectural space with specialty coffees like coconut coffee and salted coffee. The cafe leaves a strong impression thanks to its friendly staff and engaging community experiences, creating a welcoming atmosphere …”
“Visited COBA and tried the pho, banh xeo, and seafood stir-fried noodles. Everything was fresh and flavorful, especially the broth of the pho — light…”
“The cafe stands out for its imported specialty coffees, meticulously brewed by the owner, ensuring a rich …”
“… Mì Quảng Ếch Bếp Trang is a standout destination for Đà Nẵng specialties, famous for its signature frog-style Mì Quảng served in a modern, clean restaurant setting. The brand perfectly balances authentic, bold traditional flavors with professional service, offering …”
“Sau một thời gian dài ghé lại,vẫn cảm thấy rất hài lòng về chất lượng cà phê ở đây. Thật sự đây là một trong những quán Specialty Coffee nên thử khi…”
“… Mì Quảng Bếp Quê offers an authentic taste of Đà Nẵng specialties, featuring freshly made, chewy rice noodles and a rich, traditional broth. The restaurant stands out for its consistent food quality, clean atmosphere, and enthusiastic service.”
“… Mì Quảng Ếch Bếp Trang is a must-visit spot in Đà Nẵng, famous for its rich, turmeric-braised frog noodles served on traditional bamboo trays. The restaurant perfectly blends a clean, cozy atmosphere with professional service, making it a …”
“… Factory Coffee Roaster is a premier destination for international specialty coffee, featuring transparent roasting processes and expert brewing techniques. Its contemporary industrial architecture, combined with a highly knowledgeable barista team, creates a sophisticated coffee-tasting ritual in Đà Nẵng …”
“Chill Lil quaint Cafe. Quiet, great vibes, good coffee. You have to try their kumquat cold brew. Very tasty. 👍”
“… Mì Quảng 1A is a renowned Đà Nẵng culinary destination recognized by Michelin, specializing in traditional dishes like Mì Quảng and Cao Lầu. The restaurant is celebrated for its rich flavors, fresh ingredients, and clean environment, attracting both locals and …”
